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Tuesday, November 13, 2012

AN EASY BRUNCH..STUFFED BELL PEPPER

It's on sale at our local store, 2 for $1, so I bought a couple of it, I'm not a big fan of any kind of bell peppers, but my hubby likes them very much..  after a week of eggs breakfast, today I decided to make his brunch without eggs, we have bunch of bacon, ham, sausage, hot links, eggs.. in our refrigerator.. yes I stocked them like crazy after coming back from our big trip and they were on sale (Friday sale), it's hard to resist buying them all :P









What we need:
- a nice red bell pepper, symmetrically cut in half, clean out the seeds, brush with olive oil 
- breakfast sausage, break and brown in a skillet
- add finely chopped shallot and jalapeno pepper, stir until the onion softened
- add in chopped onion chive or other favorite herbs 
- fill bell pepper with  sausage mixture
- top with favorite cheese
- bake in a preheat oven, 350'F for 15 minutes
Ready to serve, nyum nyum 


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