STUFFED BELL PEPPER

Here is a quick recipe I create for my husband brunch or light supper... I don't like bell pepper, but I like cooking it for him, he likes it very much, as he likes almost every kind of veggies, well..except baby corn, maybe..

What we need:
- 2 big and nice bell peppers, wash, drain and dig out the stem and seeds
- 3 tbsp mayonnaise, 1 tbsp tomato ketchup, 2 tbsp of breadcrumbs, a pinch of salt and pepper, 1 tbsp of finely chopped onion, green onion, cilantro, jalapeno pepper (optional), 2 tbsp of mix cheese (mozzarella + Mexican cheese and parmesan)

What to do:
- mix well all the ingredients and stuff into the bell pepper
- spray cooking oil around the bell pepper, put them on a greased pan
- bake on 400 'F for 20 minutes, add some more cheese on top and broil for a couple minutes
Happy cooking